{"id":3250,"date":"2017-09-25T14:31:54","date_gmt":"2017-09-25T17:31:54","guid":{"rendered":"http:\/\/www.dzo.ufv.br\/?page_id=3250"},"modified":"2019-09-12T16:47:40","modified_gmt":"2019-09-12T19:47:40","slug":"arele-arlindo-calderano-2","status":"publish","type":"page","link":"http:\/\/www.dzo.ufv.br\/index.php\/en\/arele-arlindo-calderano-2\/","title":{"rendered":"Arele Arlindo Calderano"},"content":{"rendered":"<div class=\"flex_column av_one_fifth  flex_column_div av-zero-column-padding first  \" style='border-radius:0px; '><div class='avia-image-container  av-styling-   avia-align-center '  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\"  ><div class='avia-image-container-inner'><img class='avia_image ' src='http:\/\/www.dzo.ufv.br\/wp-content\/uploads\/2017\/03\/Arele-Arlindo-Calderano2.jpg' alt='' title='Arele-Arlindo-Calderano2'   itemprop=\"thumbnailUrl\"  \/><\/div><\/div><\/div>\n<div class=\"flex_column av_three_fourth  flex_column_div av-zero-column-padding   \" style='border-radius:0px; '><p><div style='padding-bottom:10px;color:#b02b2c;' class='av-special-heading av-special-heading-h3 custom-color-heading   '><h3 class='av-special-heading-tag'  itemprop=\"headline\"  >Arele Arlindo Calderano<\/h3><div class='special-heading-border'><div class='special-heading-inner-border' style='border-color:#b02b2c'><\/div><\/div><\/div><br \/>\n<section class=\"av_textblock_section\"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock '  style='font-size:17px; '  itemprop=\"text\" ><div class=\"avia_textblock avia_textblock_style\" data-update_with=\"content\">\n<p>Assistant Professor<\/p>\n<p><strong>Academic Training:<\/strong><br \/>\nPh.D. in Non Ruminant Nutrition, UFV (2011)<br \/>\nM.S. in Non Ruminant Nutrition, UFV (2008)<br \/>\nAnimal Science, UFV (2006)<\/p>\n<p><strong>\u00c1reas of expertise:<\/strong><br \/>\nPoultry production and nutrition<\/p>\n<p><strong>Publications<\/strong>: <a href=\"http:\/\/lattes.cnpq.br\/7638674217020456\">Lattes<\/a>\u00a0\/ <a href=\"http:\/\/orcid.org\/0000-0002-2282-3580\">ORCID ID<\/a><\/p>\n<\/div>\n<p><strong>Laboratory:<\/strong><br \/>\n<a href=\"http:\/\/www.dzo.ufv.br\/index.php\/en\/unit-for-teaching-research-and-extension-in-poultry-production-and-nutrition\/\">&gt;&gt; Unit for teaching, research and extension in poultry prodution and nutrition<\/a><\/p>\n<p><strong>Under-graduate courses:<br \/>\n<\/strong>ZOO 425 \u2013\u00a0Breeder and Incubation Management<br \/>\nZOO 210 \u2013 General Zootechny (Module: monogastric nutrition)<\/p>\n<p><strong>Graduate\u00a0courses:<\/strong><br \/>\nZOO 602 \u2013\u00a0Avian Physiology<br \/>\nZOO 692 \u2013 Commercial Production of One-Day Chicks<\/p>\n<p><strong>Contacts:<\/strong><br \/>\nTel: +55 031 3612-4637<br \/>\nEmail: calderano@ufv.br<\/p>\n<p><strong>Recent Publications:<\/strong><\/p>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>1. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">\n<p>FRANCO, S. M. ; TAVERNARI, F. C. ; MAIA, R. C. ; BARROS, VICTOR R. S. M. ; ALBINO, L.F.T. ; ROSTAGNO, H. S. ; LELIS, G. R. ; <b>CALDERANO, A.A.<\/b> ; DILGER, R. N. . Estimation of optimal ratios of digestible phenylalanine + tyrosine, histidine, and leucine to digestible lysine for performance and breast yield in broilers. Poultry Science (Print), v. 96, p. 829-837, 2017.<\/p>\n<div class=\"citado\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>2. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">\n<p>D?AGOSTINI, PRISCILA ; GOMES, Paulo Cezar ; MELLO, Heloisa Helena de Carvalho ; <strong>Calderano, Arele Arlindo<\/strong> ; S?, LUCIANO MORAES ; Rostagno, Horacio Santiago ; ALBINO, Luiz Fernando Teixeira . EXIG?NCIA DE METIONINA + CISTINA PARA FRANGAS DE REPOSI??O NA FASE INICIAL (1 A 6 SEMANAS DE IDADE). CI\u00caNCIA ANIMAL BRASILEIRA, v. 18, p. 1-12, 2017.<\/p>\n<div class=\"citado\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>3. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">VELLASCO, CASSIA RAMPINI ; GOMES, Paulo Cezar ; Donzele, Juarez Lopes ; Rostagno, Horacio Santiago ; <strong>Calderano, Arele Arlindo<\/strong> ; MELLO, Heloisa Helena de Carvalho ; PASTORE, SILVANA MARQUES . N\u00cdVEIS DE C\u00c1LCIO E RELA\u00c7\u00c3O C\u00c1LCIO: F\u00d3SFORO EM RA\u00c7\u00d5ES PARA POEDEIRAS LEVES DE 24 A 40 SEMANAS DE IDADE. Ci\u00eancia Animal Brasileira (Online), v. 17, p. 206-216, 2016.<\/div>\n<\/div>\n<\/div>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>4. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">\n<p><strong>Calderano, Arele Arlindo<\/strong>; GOMES, Paulo Cezar ; LELIS, Guilherme Rodrigues ; Donzele, Juarez Lopes ; BARRETO, S\u00c9RGIO LUIZ DE TOLEDO ; PASTORE, SILVANA MARQUES ; PENA, S\u00e9rgio de Miranda . Digestible tryptophan-to-digestible lysine ratio in diets for laying hens of 42 to 58 weeks of age. Revista Brasileira de Sa\u00fade e Produ\u00e7\u00e3o Animal, v. 17, p. 139-148, 2016.<\/p>\n<div class=\"citado\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>5. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">\n<p><strong>Calderano, Arele Arlindo;<\/strong> Nunes, Ricardo Vianna ; RODRIGUEIRO, RAMALHO JOS\u00c9 BARBOSA ; C\u00c9SAR, RICARDO ANDRADE . REPLACEMENT OF CHOLINE CHLORIDE BY A VEGETAL SOURCE OF CHOLINE IN DIETS FOR BROILERS. Ci\u00eancia Animal Brasileira (Online), v. 16, p. 37-44, 2015.<\/p>\n<div class=\"citado\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>6. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">AGUSTINI, M\u00c1RCIA ANTONIA BARTOLOMEU ; Nunes, Ricardo Vianna ; SILVA, YOLANDA LOPES DA ; VIEITES, FL\u00c1VIO MEDEIROS ; EYNG, CINTHIA ; <strong>Calderano, Arele Arlindo<\/strong> ; GOMES, PAULO CESAR . Coeficiente de digestibilidade e valores de amino\u00e1cidos digest\u00edveis verdadeiros de diferentes cultivares de milho para aves. Semina. Ci\u00eancias Agr\u00e1rias (Impresso), v. 36, p. 1091, 2015.<\/div>\n<\/div>\n<\/div>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>7. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">\n<p>LELIS, G. R. ; ALBINO, L. F. T. ; TAVERNARI, F. C. ; <b>CALDERANO, A. A.<\/b> ; ROSTAGNO, H. S. ; BARROS, V. R. S. M. ; MAIA, R. C. . Digestible valine-to-digestible lysine ratios in brown commercial layer diets. The Journal of Applied Poultry Research, v. 23, p. 1-8, 2014.<\/p>\n<div class=\"citado\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>8. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">VIEITES, FL\u00c1VIO MEDEIROS ; NALON, RODRIGO PEREIRA ; SANTOS, ANDREZA LUZIA ; CASTELO BRANCO, PATRICIA AZEVEDO ; SOUZA, CHRISTIANE SILVA ; Nunes, Ricardo Vianna ; <strong>Calderano, Arele Arlindo<\/strong> ; ARRUDA, NELSON VITAL MONTEIRO DE . Desempenho, rendimento de carca\u00e7a e cortes nobres de frangos de corte alimentados com ra\u00e7\u00f5es suplementadas com Solanum glaucophyllum. Semina. Ci\u00eancias Agr\u00e1rias (Online), v. 35, p. 1617, 2014.<\/div>\n<\/div>\n<\/div>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>9. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">\n<p>SOUZA, C.S. ; VIEITES, F.M. ; VASCONCELLOS, C.H.F. ; <b>CALDERANO, A.A.<\/b> ; NUNES, R.V. ; FERREIRA, C.M. ; PEREIRA, T.V.S. ; MORAES, G.H.K. . Suplemento de 1,25 dihidroxicolecalciferol e redu\u00e7\u00e3o de c\u00e1lcio e f\u00f3sforo dispon\u00edvel para frangos de corte. Arquivo Brasileiro de Medicina Veterin\u00e1ria e Zootecnia, v. 65, p. 519-525, 2013.<\/p>\n<div class=\"citado\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"artigo-completo\">\n<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-5 text-align-right\"><b>10. <\/b><\/div>\n<\/div>\n<div class=\"layout-cell layout-cell-11\">\n<div class=\"layout-cell-pad-5\">\n<p>LELIS, Guilherme Rodrigues ; ALBINO, Luiz Fernando Teixeira ; <strong>Calderano, Arele Arlindo<\/strong> ; Tavernari, Fernando de Castro ; Rostagno, Horacio Santiago ; Campos, Anast\u00e1cia Maria de Ara\u00fajo ; Ara\u00fajo, Wagner Azis Garcia de ; Ribeiro Junior, Valdir . Diet supplementation with phytase on performance of broiler chickens. Revista brasileira de zootecnia (Online), v. 41, p. 929-933, 2012.<\/p>\n<div class=\"citado\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/section><\/p><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"http:\/\/www.dzo.ufv.br\/index.php\/wp-json\/wp\/v2\/pages\/3250"}],"collection":[{"href":"http:\/\/www.dzo.ufv.br\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/www.dzo.ufv.br\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/www.dzo.ufv.br\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.dzo.ufv.br\/index.php\/wp-json\/wp\/v2\/comments?post=3250"}],"version-history":[{"count":12,"href":"http:\/\/www.dzo.ufv.br\/index.php\/wp-json\/wp\/v2\/pages\/3250\/revisions"}],"predecessor-version":[{"id":8489,"href":"http:\/\/www.dzo.ufv.br\/index.php\/wp-json\/wp\/v2\/pages\/3250\/revisions\/8489"}],"wp:attachment":[{"href":"http:\/\/www.dzo.ufv.br\/index.php\/wp-json\/wp\/v2\/media?parent=3250"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}